This time it was Jorge Ricardo, producer of special coffees of Piatã, in the Chapada Diamantina in Bahia. Piatã always offers us amazing coffees. This time […]
At the awards ceremony of the 4th Coffee Quality Competition of the Cerrado Mineiro Region, microlots of each category, Natural and Cherry Peeled, were announced. Great […]
Tiago and Warley shared information and showed 2016/17 lots to the coffee lovers at Lucca. Then, Marcio Borges Castro Alves visited us. André from Aterradinho Farm […]
A great experience in this visit, besides tasting great microlotes, knowing the history of the region, the farm and the Castro Alvez family was exciting. See […]
Francisco Guimarães, his father Adauto and his mother Beatriz visited Lucca and also conducted a tasting with a group of customers who appreciate special coffees. See […]
Afonso Lacerda, his father, Cecilia and Ricardo, all from the producing region of Serra do Caparaó, participated in an event that included tasting of microlots and […]
In Jacarezinho-PR, Northern Pioneer of Paraná, on October 29th, the 10 best coffee microlots in the Natural and Peeled Cherry categories were announced.
Georgia completed her role as Head Judge of the Alta Mogiana Specialty Coffee Quality Contest. The scores of the Microlots were surprising. Lucca bought the 1st […]
The Zuccon family has been a master at producing exceptional microlots of specialty coffees. This year Lucca has already reserved several samples to compose our microlot […]
The Veloso family received Carolina and Georgia on the property, to show the first coffee beans of the harvest. Much expectation this year, which was a […]
Exploring the spectacular Pântano region, in the Cerrado Mineiro, on the properties of the Naimeg Family. Several microlots of coffee ordered, for Lucca´s annual selection of […]
Noé, Erika, Glauber and all the staff of the Rio Brilhante Farm, from the sectors of production, tasting, quality control, commercial and marketing, went out to […]
Visit to the Rio Brilhante Farm, located in the micro region of Pântano in the Cerrado Mineiro, to taste the first microlots of the crop, processed […]
This time the hunt was for the microlots of the Pântano region, a plateau with average altitude of 1,100m, with very private terroir and with surprising […]
It was at this visit to the Pereira Sisters Farm, in the Region of Mantiqueira de Minas, that Carolina defined the process for her champion coffee, […]
Georgia and Carolina were at the Pilar Farm in northern Parana to taste the coffees of this harvest. Check out the images of this extraordinary producer […]